By Beth Sullivan
Today was a beautiful day. FINALLY!
Blue sky, low humidity, but maybe a bit warmer than one might expect
for October 5. I wasn’t complaining, because I was joined by
about 10 residents of the Stone Ridge community for a hike on the
Woodlot Sanctuary. It is an easy hike, and you can easily do one or
both loops to add some walking distance. Today we opted for the
very flat and lovely yellow loop.
For years I hiked with school age
kids who have great questions and powers of observations. This was
fun today because not only do these slightly more senior folks have
the some of the same questions and great observations, but we had an
opportunity to think more deeply as we conversed along the trails.
Experience makes for great insight.
A great gang from Stone Ridge offered insights and meaningful discussions on the trails. Photograph by Chuck Toal. |
Watching the ground
Today we seemed to focus a lot on
mushrooms and some other unique plants that are most abundant in
the autumn. They were impossible to ignore as they were everywhere we
looked. Many of us have become more interested in edible mushrooms
and foraging recently. It was a great opportunity to share ideas,
experiences, and our combined knowledge of these amazing organisms.
With adults I didn’t have to worry they were going to pick and eat
them on the spot or try them another time. With kids I wouldn’t
even use the word edible and wild mushroom in the same sentence. We
saw the great variety of colors that are visible now, as well as
singles, clusters, corals, and all types from turkey tails to boletes
and many of the gilled varieties.
We also were able to explore the
subtle differences in some of the plants that are saprophytic. They
are true plants, unlike fungi which are in a kingdom of their own.
But because they lack chlorophyll, they must take food from another
source, and those sources are very specific fungi that live in the
soil and dependent on being near the roots of other plants like pine
or oak trees. A very interesting relationship. We found Pinesap,
Indian Pipes and Beech drops.
But something else we talked about
was history of the land: recent years, generations to centuries of
land use, and back to ice age as there are glacial erratics on the
property. We also talked about change-somewhat appropriate for
Columbus Day weekend-What changes did Europeans bring centuries ago,
and what were the woods like then?
I would never tell a school-aged child that this is edible. |
Indian Pipe |
Pinesap |
Beech drops |
A little of the past
We know the history of the Woodlot
Sanctuary back several generations. We would have to dig deeper to
go back to colonial times and uses. We noted the large stumps of
trees cut decades ago to provide wood for the owners’ homes. We
also noted downed trees that came down due to natural causes
including hurricanes and invasive insects like gypsy moths. Sadly, we
noted many trees exhibiting signs of stress and disease. We know
there were many American chestnut trees on the property long ago, but
now there are only a few small ones. Black birch, a favorite of
“kids” of all ages for the root-beer smell and flavor, are
showing signs of a disease that causes cankers to erupt under the
bark, weakening the trees over time. We also saw the many beech
trees, some massive and old, but most doomed due to yet another
disease that is killing them off before our eyes. Many of the great
oaks have been damaged by gypsy moths and drought years . The few
hemlocks have been affected by the Wooly Adelgid. Whether it is
virus, fungus, bacteria or insects, even this small woodlot forest is
under siege. It is hard to imagine what it might look like
generations from now.
The question
arose: Is it due to climate change? Great question, great discussion.
It is hard not to feel that on a warmer than normal October day, when
we haven’t yet had even a light frost, that the plants are not
affected. But even if the plants themselves can adapt to warmer
weather and longer growing seasons, it is the diseases, the insects,
that are surviving longer, with the warmth creeping farther north,
affecting our forests. We also live in a world where our boundaries
are more porous, which can be a great thing in many instances, but it
also means foreign organisms, diseases, or insects can find their way
into our woodlands where there are no natural predators or controls.
Back to Columbus again.
It was fun to think of all the
changes this small woodlot has already witnessed but a bit sobering
to wonder what is in store for the next generations, of people who
love the woodlands, and the woodlands themselves.
Please get out this lovely autumn
and appreciate all that we have now. Some of the very best places are
right in your own back yards, and Avalonia has preserved so many of
them for us all to appreciate.
Great old beech trees are succumbing to ad disease. |
We spend a lot of time looking at the ground for fun fungi. Photograph by Chuck Toal. |
Photographs by Beth Sullivan, unless
otherwise indicated.
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